Oil level, checking
Check conditions
- Check the oil level only when the engine is warm (oil temperature above 60° C).
- The car must be standing on level ground when checking the oil level. Wait a few minutes after switching off the engine to allow the oil to flow back into the oil pan.
Test sequence
- Pull out the dipstick, wipe off with a clean cloth and insert it again as far as it will go.
- Pull out the dipstick again and read off the oil level.
Markings on oil dipstick:
a - Do not top off oil.
b - Oil can be topped off. The oil level may rise as far as area -a- after topping up.
c - Oil must be topped off. It is sufficient if the oil level is somewhere in area -b- (grooved area on dipstick) after topping off.
NOTE:
The oil level must not be above the max. marking on the dipstick.